OH GOSH
I try to make Tteokboki again!!
BUT In my opinion it is a fail again!!
Just missing something
And the color isn't right .. AGAIN
I don't want it to spicy
So I put a little red pepper paste in but it was still spicy after all LOL
Well what's in my Tteokboki
Chinese mushrooms, spring onion, red onion, fishcake
cucumber, carrot and an egg
Well should I try to make it again next time?
I don't know
If it gonna fail again
I don't want to eat it!!
Well maybe I should make something else
Bibimbap .... ???
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